一、做一个蛋糕的英文
Make a cake。
cake,英语单词,名词、及物动词,作及物动词时意为“使结块”。作名词时意为“蛋糕;块状物;利益总额”。英式音标:[Keɪk]。美式音标:[Keɪk]。
双语例句:Wedding cake结婚蛋糕;结婚糕;结婚典礼蛋糕。chocolate cake朱古力蛋糕;浓情朱古力冻饼;朱古力饼。King cake帝王蛋糕;国王蛋糕。filter cake滤饼;泥饼;滤渣;过滤块。Peanut cake蛋酥花仁;花生糕;花生饼;花生酥。
蛋糕是一种古老的西点,一般是由烤箱制作的,蛋糕是用鸡蛋、白糖、小麦粉为主要原料。以牛奶、果汁、奶粉、香粉、色拉油、水,起酥油、泡打粉为辅料。经过搅拌、调制、烘烤后制成一种像海绵的点心。
蛋糕是一种面食,通常是甜的,典型的蛋糕是以烤的方式制作出来。蛋糕的材料主要包括了面粉、甜味剂(通常是蔗糖)、黏合剂、起酥油(一般是牛油或人造牛油,低脂肪含量的蛋糕会以浓缩果汁代替),液体(牛奶、水或果汁),香精和发酵剂(例如酵母或者发酵粉)。
双语例句:
1、We'd been making cakes and colouring the posters.我们一直在做蛋糕,给海报上色。
2、This machine is a great help in making cakes more quickly.这台机器大大有助于更快地制作糕点。
3、Do you use coffee essence in making cakes?你做蛋糕时用不用咖啡精?
二、英语写如何做蛋糕
First, mix the flour, sugar, butter and milk together to a thick flour paste.
Second, put the paste into the cake mould. Set the oven at 200 degree C, and bake it for 20 mins. and then let it cool for half an hour.
Third, put the cream and your favourite fruit over it, such as strawberries, mangoes and watermelons.
希望对你有所帮助
三、怎么用英语描述做蛋糕
1、Gather your ingredients. Pound cake is one of the simplest cakes to bake. Here's what you'll need:
1 cup (225 g) of unsalted butter, softened,1 cup (225 g) of granulated sugar,A pinch of salt,2 teaspoons (9.9 mL) of vanilla extract,5 eggs, room temperature
2 cups (240 g) of cake flour (or, you can use 2 cups minus 2 Tbsp (234 g) of all-purpose flour plus 2 Tbsp (16 g) of cornstarch).
2、Preheat the oven to 325 °F (163 °C) and grease and flour a cake pan. Pound cakes are best baked in deep pans, such as loaf pans or bundt pans.
Use butter or shortening to grease the pan. Then, sprinkle a light layer of flour into the pan, rotate the pan until it’s evenly coated, then tap out the excess flour.
3、Cream the butter and sugar. Place the butter and sugar in a mixing bowl and beat them together until the mixture is light, fluffy and creamy.
4、Add the eggs and vanilla. For best results, add the eggs one at a time and beat the mixture in between.Keep beating the mixture until the eggs are completely incorporated.
5、Stir in the cake flour. Keep the electric mixer on low or use a wooden spoon to stir the flour in a bit at a time until it's just incorporated. Be careful not to overmix it.
6、Pour the batter into the pan. Use a spatula to scrape down the sides of the bowl.
7、Bake the cake for 1 hour 15 minutes. Rotate the pan 180 degrees halfway through the cook time to ensure it bakes evenly.
The cake is finished when a toothpick inserted in the center comes out clean. Enjoy your delicious homemade cake!